Jim has been begging for meatloaf, but who has time to bake a meatloaf for an hour on a school night?
Super Fast Mini-Meatloaves ~ $0.31 per serving, $3.25 total cost
2 lbs. ground beef ($2.50)
1 cup seasoned bread crumbs ($0.25)
2 eggs ($0.50)
4-5 dashes Worcestershire sauce
garlic powder to taste
salt and pepper to taste
1. Preheat oven to 350 degrees. Mix all ingredients together in a large bowl until well blended.
2. Spray cups in a 12-cup muffin pan. Form meat mix into 12 balls and place into muffin tin.
3. Bake at 350 degrees for 15-20 minutes.
Makes 12 servings
I served this with mashed sweet potatoes (Betty Crocker box, $1.20 total cost prepared, $0.40 per serving) and Green Giant Immunity Defense frozen veggies($1.00 total cost, $0.25 per serving.) Jim thanked me for finally making meatloaf and declared that the leftover minis were the perfect size for meatloaf sandwiches. Josh didn't say anything, but his demolished empty plate said it all for him. Success!